Your search returned 82 results. Subscribe to this search

|
1. Protein purification : principles, high resolution methods and applications / edited by Jan-Christer Janson, Lars Rydén Monografia Publication New York : VCH, 1989 Description 502 p. : il. ; 25 cm LocationBiblioteca da UTAD Availability Available (1).

2. Protein electrostatics : theory, methods and applications / Paulo José Garcia de Lemos Trigueiros de Martel Monografia Publication Lisboa : [s.n.], 1996 Description XII, 222 p. : il. ; 30 cm LocationBiblioteca da UTAD Availability Available (1).

3. Fundamentals of protein biotechnology / ed. Stanley Stein Monografia Publication New York : Marcel Dekker, 1990 Description XIV, 310 p. : il ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

4. The proteins / ed. Hans Neurath, Robert L. Hill Monografia Publication New York : Academic Press, 1975-1979 Description 4 vol. (XIII, 547; XI, 590; XIII, 663; XI, 679 p.) : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (10).

5. Produção de novas proteínas e utilização de recursos inexplorados / 1º Simpósio Noprot-81 ; ed. M. T. Amaral Colaço Monografia Publication Lisboa : M.T. Amaral Colaço, 1983 Description 336 p. : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

6. Mammalian protein metabolism / edited by H.N. Munro and J.B. Allison Monografia Publication New York : Academic Press, 1964-1970 Description 4v. : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (4).

7. Introduction to protein structure / Carl Branden, John Tooze Monografia Publication New York : Garland, cop. 1991 Description XV, 302 p. : il. ; 28 cm LocationBiblioteca da UTAD Availability Available (1).

8. Gel electrophoresis : proteins / M. J. Dunn Monografia Publication Oxford : Bios Scientific, 1993 Description XIV, 176 p. : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

9. Atlas of protein sequence and structure 1966 / Richard V. Eck, Margaret O. Dayhoff Monografia Publication Silver Spring : National Biomedical Research Foundation, Cop. 1966 Description XIX, 214 p. ; 28 cm LocationBiblioteca da UTAD Availability Available (1).

10. Tecnologia de las proteínas de pescado y krill / Taneko Suzuki ; traducido por Margarita Tejada Yábar Monografia Publication Zaragoza : Acribia, 1986 Description XIV, 230 p. : il ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

11. Functional units in protein biosynthesis / Symposium... ; ed. by R. A. Cox, A. A. Hadjiolov Monografia Publication London : Academic Press, 1972 Description XI, 429 p. : il., est. ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

12. Protein - solvent interactions / ed. Roger B. Gregory Monografia Publication New York : Marcel Dekker, cop. 1995 Description XIX, 570 p. : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

13. Guidebook to the calcium-binding proteins / edited by Marco R. Celio, Thomas L. Pauls and Beat Schwaller Monografia Publication Oxford : Oxford University, 1996 Description XVI, 238 p. : il. ; 25 cm LocationBiblioteca da UTAD Availability Available (1).

14. Proteins : structures and molecular properties / Thomas E. Creighton Monografia Publication New York : W. H. Freeman and Company, cop. 1993 Description XIII, 507 p. : il. ; 29 cm LocationBiblioteca da UTAD Availability Available (1).

15. Proteins : structures and molecular proteins / Thomas E. Creighton Monografia Publication New York : W. H. Freeman and Company, cop. 1993 Description XIII, 507 p. : il. ; 29 cm LocationBiblioteca da UTAD Availability Available (1).

16. Methods for protein analysis / edited by John P. Cherry...[et al.] Monografia Publication Champaign : American Oil chemists'Society, cop. 1988 Description V, 270 p. : il. ; 24 cm LocationBiblioteca da UTAD Availability Available (1).

17. Electroforese de zona : separação das proteínas de Zea mays L. em gel de poliacrilamida / Maria do Rosário Alves Ferreira dos Anjos Monografia Publication Vila Real : [s.n.], 1994 Description VIII, 68 f. : il. ; 30 cm LocationBiblioteca da UTAD Availability Available (1).

18. Leaf protein : its agronomy, preparation, quality and use / ed. N. W. Pirie Monografia Publication Oxford : Blackwell Scientific Publications, cop. 1971 Description VIII, 192 p. : il. ; 21 cm LocationBiblioteca da UTAD Availability Available (1).

19. Guide to protein purification / Murray P. Deutscher Publicações em séries Publication San Diego, California : Academic Press, 1990 Description XIII, 894 p. : il. ; 25 cm LocationBiblioteca da UTAD Availability Available (1).

20. Determinaçäo de alteraçöes conformacionais de proteínas em soluçäo por estudos de extinçäo de fluorescência : aplicaçäo à ribonuclease T1 e álcool desidrogenase / Ana Isabel Abrantes Coutinho Monografia Publication Lisboa : [s.n.], 1992 Description [8], 45 f. ; 30 cm LocationBiblioteca da UTAD Availability Available (1).