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Development and application of immunoassay for food analysis / ed. James H. Rittenburg

Secondary Author Rittenburg, James H. Language Inglês. Country Reino Unido. Publication London : Elsevier Applied Science, 1990 Description X, 259 p. : il. ; 23 cm Series Elsevier applied food science ISBN 1851664033 Topical name Análise química de alimentos CDU 543.92
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Item type Current location Call number Status Date due Barcode
Monografia S10 49017 IA Available 2461/94

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