Évaluation of certain food additives and contaminants : forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / World Health Organization
Corporate Author (Main) World Health Organization Language Inglês. Country Suiça. Publication Geneva : WHO, 1997 Description VIII, 69, [30] p. : il. ; 24 cm Series WHO technical report series , 868 ISBN 92 4 120868 6 Topical name Aditivos alimentares - ToxicologiaContaminação de alimentos CDU 615.9
616-099
351.77
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | WOR 615.9 4886 SD | Available | SD01004886 |
Contém índice, referências bibliográficas e anexos
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