The microbiological safety of food : proceedings of the... / International Symposium on Food Microbiology... ; ed. Betty C. Hobbs, J. H. B. Christian ; org. The Committee on Food Microbiology and Higiene of the International Association of Microbiological Societies
Corporate Author (Main) International Symposium on Food Microbiology, 8, 1972 Secondary Author Hobbs, Betty Constance, 1911-Christian, John Hinton Bassett, 1925- Corporate Author (Coauthor) Committee on Food Microbiology and Higiene of the International Association of Microbiological Societies Language Inglês. Country Reino Unido. Publication London : Academic Press, 1973 Description XV, 487 p. : il. ; 23 cm ISBN 0-12-350750-2 Topical name Microbiologia de alimentos - [Congressos]
Segurança alimentar - [Congressos] CDU 579.67
641
061.3
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia | INT 579.67 125389 SD | Available | SD01125389 |
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