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Tecnologia de los vinos espumosos / Tullio de Rosa ; versión española de Ramón Viader Guixa

Main Author Rosa, Tullio de Secondary Author Viader Guixa, Ramón Language Espanhol ; of original work, Italiano. Country Espanha. Publication Madrid : Mundi-Prensa, 1990, cop. 1987 Description 279 p. : il. ; 24 cm ISBN 8471142996 Topical name Tecnologia alimentar - Vinificaçäo
Champanhe e vinho espumante - Vinificaçaão
CDU 663.223
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Item type Current location Call number Status Date due Barcode
Monografia ROS 663.223 40152 IA Available IA40162

Tit. orig. : Tecnologia dei vini spumanti

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